Oliva

The Oliva family’s story in tobacco began in Cuba in 1886 and has blossomed over generations into one of the most respected names in the cigar world. Now one of the largest tobacco growers in Nicaragua, Oliva has earned critical acclaim for their masterfully blended cigars, including the legendary, 96-rated Serie V Melanio. The brand is a testament to family tradition and is celebrated for its rich, flavorful, and impeccably constructed Nicaraguan puros.

Here at Stixx Cigar House, we are proud to feature one of Oliva’s most innovative creations, the Nub line. Designed to deliver the “sweet spot” of a cigar from the very first puff, the Nub’s short, stout format is a modern classic. Our collection showcases its incredible diversity, from the spicy Cameroon and rich Habano to the dark Maduro and the creamy Connecticut, offering a unique experience for every smoker.

Explore our collection below and find the Oliva experience that speaks to you.

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  • A medium-bodied smoke with a rich, creamy profile and tasting notes of earth, cedar, nuts, and spice, with a hint of sweetness. The Cameroon wrapper contributes a subtly spicy character that complements the Nicaraguan filler tobaccos.

    Pairing Suggestions

    Coffee:  Coffee w/cream and sugar, Vanilla Latte, Flat white.

    Soft Drinks: A crisp citrus soda like Sprite or ginger ale, Cream soda.

    Beer: Light beer, wheat beer, lighter ales, hard ciders, hard seltzers.

    Spirits: Blanco Tequila, citrus margaritas, honey heavy whisky, vodka and gin with citrus mixers, aged rums.  Captains and coke or a Jameson and ginger would be delicious.

    Wine: Less bold reds like Pinot Noir and blends will pair well.

  • Oliva Nub Connecticut cigars offer a mild to medium-bodied smoking experience with a creamy, nutty profile and hints of sweetness. The initial puffs often reveal notes of cream and vanilla, which evolve into a cedar and earthy character with subtle hints of cinnamon and toasted almonds. The finish is often described as clean and toasty.

    Pairing Suggestions

    Coffee:  Coffee w/cream and sugar, Vanilla latte.

    Soft Drinks: Iced Tea or herbal teas, flavored sparkling waters, crisp citrus sodas, ginger ales.

    Beer: Light beer, pilsners, wheat beers, ales, hard ciders, hard seltzers.

    Spirits: Blanco Tequila, white rums, vodka and gin with citrus mixers. Aged rums and lighter bourbons pair well.  Sweeter mixed cocktails will pair well with this cigar.

  • A medium to full-bodied cigar with a complex profile. Key tasting notes include cocoa, roasted nuts, cinnamon, and red pepper spice It also features notes of earth, spice, and leather, especially on the finish. The Habano wrapper contributes to a rich, creamy, and slightly spicy character. Other subtle notes are hints of cedar, fig tree sap, and a subtle leather note on the retro-hale.

    Pairing Suggestions

    Coffee:  Black Coffee or Coffee w/cream and sugar, Cinnamon Latte.

    Soft Drinks: Darker sodas, or ginger ale, Flavored sparkling waters.

    Beer: Light beer, pilsners, wheat beers, ales, hard ciders, hard seltzers.

    Spirits: Sipping Tequila, white rums, vodka and gin with citrus mixers. Aged rums and lighter bourbons pair well.  Enjoy an old fashioned drink.

    Wine: Pairs the best with less complex reds such as Pinot Noir and red blends.

  • Oliva Nub Maduro cigars are known for their rich, full-bodied flavor profile with notes of dark chocolate, coffee, sweet spice, and caramel. The Nicaraguan long-filler blend is encased in a dark and oily Brazilian Maduro wrapper, contributing to its robust character. Other subtle notes are hints of toffee and a long finish.

    Pairing Suggestions

    Coffee:  Coffee black or with a hint of cream and sugar, espresso, mocha latte.

    Soft Drinks: Darker soft drinks like Pepsi and Coke.  Spiced teas.

    Beer: Ales, IPA’s, stout and spiked seltzers.

    Spirits: Sipping Tequila like Anejo or extra anjeo, whisky, single malt scotch, bourbon. Espresso Martini or Dark Chocolate Malted Martini.

    Wine: Red wines with complexity like Cabernet, Malbec, Sangiovese/Chianti.

  • This cigar has jammy, fruity notes, layers of peanut and a toasty undertone, combined to make the smoke of this robusto taste like a peanut butter and jelly sandwich. Some spicy woodiness rounds it all out for a sumptuous finish.

    Pairing Suggestions

    Coffee:  Coffee w/cream and sugar, latte.

    Soft Drinks: Iced Tea or herbal teas, flavored sparkling waters, crisp citrus sodas, ginger ales.

    Beer: Light beer, pilsners, wheat beers, ales, hard ciders, hard seltzers.

    Spirits: Blanco Tequila, white rums, vodka and gin with citrus mixers. Aged rums and lighter bourbons pair well.  Sweeter mixed cocktails will pair well with this cigar.

    Wine: Creamy whites like chardonnay or resiling.  Sparkling wines also pair nicely.

  • Rust-colored with a slightly veiny Connecticut wrapper, this toro draws well, Leathery, earthy notes remain constant while hints of caramel and cedar also come through.

    Pairing Suggestions

    Coffee:  Coffee w/cream and sugar, latte, caramel or mocha latte, Carmel macchiato.

    Soft Drinks: Flavored sparkling waters, crisp citrus sodas, ginger ales.

    Beer: Light beer, pilsners, wheat beers, ales, hard ciders, hard seltzers.

    Spirits: Blanco Tequila, white rums, vodka and gin with citrus mixers.  Sweeter mixed cocktails will pair well with this cigar.

    Wine: Creamy whites like chardonnay or resiling.  Sparkling wines also pair nicely.